Photo by Brandy Y Productions Inc

Food is about satiating more than just hunger for SFU Food Labs co-founder and research director Tammara Soma. In Food is My Teacher, a new documentary streaming…

Miyo Yamauchi, performing as Miyo the Storyteller, uses laughs at Vancouver Fringe Festival to ease into cultural conversations in her show “How To Be Japanese: Your Normal Is Not My Normal.”…

Come Toward the Fire’s celebration of Indigenous musicians

Music’s universal connection allows people the chance to explore another nation’s cultural heritage. UBC’s Chan Centre, …

As the vibrant hues of summer transition into the warm embrace of autumn, Vancouver comes alive with a tapestry of events and festivals. Crisp air carries the promise of cozy sweaters and …

We would like to congratulate our Senior Editor, Monique Kroeger, on her retirement from The Source newspaper.

As we bid farewell to Monique, we express our deepest gratitude for her invaluable …

Earlier this summer, The Source released an article in honour of World Refugee Day highlighting the extensive challenges refugee claimants face to be recognized and settle in Canada ranging from …

All human beings are born free and equal in dignity and rights, and have the potential to contribute constructively to the development and well-being of their societies.

Honouring the …

Although population data studies indicate the prevalence of mental health and substance use among youth and teens has been relatively stable over the past years, there has been a worrying increase …

Indigenous peoples have experienced a long history of injustice and mistrust because of colonial legislation and policies in Canada. The Canadian state’s relationships with Indigenous Peoples have…

A new study shows why mascots and cartoon characters don’t belong in food marketing for kids

Would you let a clown influence what brand of car you buy? How about choosing your household …