Tibetan butter tea
Warm yourself with a cub of Po Cha.
Running the risk of putting you all off my writing, today I’ll give you a love it or …
Recipes
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January 25 2016 Recipe by Selma Van Halder -
January 11 2016 Recipe by Jen dela Luna Kedgeree
Having just returned from a long trip to Scotland last summer, this assignment was a delightful surprise for me. Though there are plenty of more familiar, perhaps stereotypically Scottish dishes out…
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December 7 2015 Recipe by Selma Van Halder Swedish Christmas Glögg
Warm the season up with traditional Swedish drink.Nothing says Christmas like a mug of warm spiced wine. At least, that’s…
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November 23 2015 Recipe by Jen dela Luna Selsig Morgannwg – Glamorgan Sausages
And since we have the sausages – Let us eat! Let us eat! Let us eat!Ah, yes, Vancouver in November. The weather outside …
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November 2 2015 Recipe by Selma Van Halder Korean Banchan
Spice up any meal with Korean side dishes.In this issue, I share with you some lovely Korean side dishes. Traditional …
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October 18 2015 Recipe by Jen dela Luna Gravlaks
It comes as no surprise that salmon is one of the first foods we think of when it comes to Norse cuisine. Norwegian smoked salmon is one of the most popular and valuable food exports from the region …
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October 5 2015 Recipe by Selma Van Halder Fall Tarkari
Warming up with Nepalese flavours.A typical Nepali meal consists of Dal, Bhat, and Tarkari: lentils, rice, and a …
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September 21 2015 Recipe by Jen dela Luna Hourensou no Goma-ae (Spinach salad with sesame sauce)
Impress your guests with this easy to make Japanese classic.Whether served as a side dish to a meal or eaten as a snack on …
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September 7 2015 Recipe by Selma Van Halder Almond orange bizcocho with honey lavender yoghurt
Spain is one of those countries I wish were closer to Canada, now that I’ve made the big move across the pond. For a young Dutch girl, travelling to the south of Spain is a complete culture shock …
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August 24 2015 Recipe by Jen dela Luna Chicken, bacon and mushroom pasty
Pasty – perfect for the lunchbox.Pasty. Bridie. Calzone. Empanada. Pastel. Knish. They come in different names from …