Bannock
Cinnamon sugar bannock.
Although the word ‘bannock’ was brought to North America by Scottish settlers, many versions of …
Recipes
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February 9 2015 Recipe by Selma Van Halder -
January 26 2015 Recipe by Selma Van Halder Nepalese Red Lentil Dal
A hearty bowl of a Nepalese classicBecause of its remote location in the Himalayan mountains and her valleys, the cuisine …
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January 12 2015 Recipe by Selma Van Halder Japanese Onigiri
Japan holds a very special place in my heart. I’ve had the privilege to travel to this intriguing country several times, the first of which lasting a full summer, staying with a Japanese family …
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December 8 2014 Recipe by Selma Van Halder Simple feijoada
Feijoada (fay-zwah-da) is one of those dishes which my Brazilian friends assured me that every grandmother has her own recipe. It’s enjoyed throughout the vast country, making it arguably …
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November 17 2014 Recipe by Selma Van Halder Grandfathers in maple syrup
As a still fairly fresh immigrant to Canada, French Canadian cuisine is new to me. Two years ago I’d never heard of things like poutine, sugar shacks, tourtière pie and pizza-ghetti. And even …
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November 3 2014 Recipe by Selma Van Halder Squash and goat cheese risotto
Stormy autumn weather calls for hearty home made food. Italians know how to put the season on your plate; try this squash risotto with goat cheese on a typical Vancouver rainy day. Making a risotto …
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October 20 2014 Recipe by Chef Ben Kiely Taiwanese clams with basil by culinary art student Eddie Liao and Chef Instructor Ben Kiely
Here is a classic Taiwanese dish created by my student Eddie Liao at Pacific Institute of Culinary Arts on Granville island. The aromatic ingredients in this dish fill your kitchen with amazing …
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June 23 2014 Recipe by Chef Ben Kiely Crispy Pork and Chicken Adobo
Adobo, ultimate Filipino comfort food. | Photo courtesy of Ben Kiely.
Dubbed as the “unofficial official” national dish of… -
June 9 2014 Columns First Nations sweet bannock bread
Tasty bannock hot from the pan. | Photo courtesy of Ben KielyThis sweet bannock bread is very simple to make and yields …
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May 26 2014 Columns Warm pita bread with flaked sea salt and cumin
Flaked sea salt for a traditonal treat. | Photo courtesy of Ben Kiely
I like to serve this bread with various dips like …