Chinese New Year sticky cake
This is a fun way to celebrate the new year and share with the neighbours! I like to use a square cake mold if you can find one and once the cake has cooled slightly, cut it into bite size rectangles.
Mussels steamed in cider with devon cream and thyme
The flavour combination of cider with the mussels for me is a perfect one.
Two Christmas recipes
Christmas marmalade roast duck and Steamed marmalade pudding
Chicken Biryani
This recipe is a lighter, healthier and faster version of the classic Indian rice dish.
Braised Mediterranean style lamb shoulder
This recipe is a real family treat.
Delicious pumpkin ale beignets
Chef Ben Kiely suggests trying out this unique recipe for delicious Pumpkin Ale Beignets.